The great thing about international cuisine is that each country has a unique culinary history specific to its culture. This means, depending on what type of nutrition job abroad you are looking for, there is a location that is tailor made for you!

Europe represents the height of culinary accomplishment. From chic restaurants presided over by renowned chefs to the street carts interspersed between cobblestone roads, the endlessly varied cuisine is dripping with culture. You can seat yourself upon the pillar of innovation in Europe working in food science and nutrition. You could even grab your lab coat and enter into the molecular gastronomy lab as a food chemist, blazing the trail for fancy pants chefs by creating new food products or processes or by improving existing ones. The best European destinations for globetrotting foodies searching for nutrition jobs abroad are Italy, Germany, and England.

Australia does not have the same street cred as Europe when it comes to a rich food history, but Aussie’s are quickly gaining their own credibility in the health world. Obesity rates are at an all time high and rising to rival America’s ranking. The Australian government has implemented new programs and a nutrition system that is backed by health conscious organizations to combat the obesity epidemic. In response, dieticians are flooding the land down under to fight on the front lines of health. Nutrition jobs in major cities, like Sydney, will help you get your foot in the door with these crusaders and maybe even a beach bungalow!

On the other side of the world, Malawi has one of the highest rates of food insecurity in the world. Want to use your powers for good? Get a nutrition jobs abroad in Malawi and fight the good fight. If you are leaning toward a long term career in the public health sector, nutrition jobs in Malawi are a great starting point. There is a lot of work to be done that is laced with a sense of purpose that not many nutrition jobs can so readily offer. Many agriculture and food assistance projects in Malawi exist only at the grassroots level, which creates space for plenty of new nutrition job opportunities.