Culinary Arts & Cooking Jobs Abroad

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28 Jobs Abroad in Culinary Arts & Cooking
Instituto Hemingway
Sign up for any of our paid job programs all around Spain, across...
INTERNeX Pacific
In today's competitive world, it is important to make sure your r...
InterExchange
Our Work & Travel Canada program gives U.S. citizens between the ...
See All 5 ProgramsCamp Augusta
🌍 Work, Live & Play at Camp Augusta – A Workaway Adventure! Cam...
World Unite!
Have the opportunity to work at a ryokan, a traditional Japanese ...
See All 2 ProgramsJENZA
JENZA Work Australia includes a working holiday visa, job access,...
See All 2 ProgramsSpirit Cultural Exchange
Are you looking for a hospitality internship or professional trai...
See All 3 ProgramsGrabatour Travel
Are you looking for the perfect package to start your working hol...
See All 2 ProgramsScotia Personnel Ltd
Looking to travel but also advance your career? We help hundreds ...
USEH International Inc.
With over two decades of experience in providing internship and t...
See All 3 ProgramsIIK Deutschland
The Career Pathway Program at IIK Deutschland is your ideal start...
Wakatipu Heating & Refrigeration
Ready for a lifestyle upgrade? Trade the daily grind for stunning...
Shanghai Meiji Culture Communications Co.,Ltd
ASAP! Full-time Native/Non-native English Teacher! Shanghai (Pudo...
See All 6 ProgramsNew Zealand Internships
The New Zealand Internships Hospitality Program is a paid program...
Ripanti Immigration Consulting
As a licensed immigration consultant, I provide expert advice and...
A Guide to Culinary Jobs Abroad
Why Work Abroad in Culinary Arts
Working abroad is something that every chef should try at some point in their career. It’s not just the excitement of learning all about the culture and cuisine of another country which makes the prospect so enticing; with a huge amount of seasonal cooking jobs abroad, and positions available all over the world, it’s most definitely a professional opportunity as well. Finding a international cooking job is easy for trained chefs, and the work itself will prove to be an immensely rewarding challenge for any newbie in the field.
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Frequently Asked Questions
France, Spain, and Italy are typical destinations for people seeking jobs in the culinary field. But other countries offer similar or even better opportunities such as Switzerland, Australia, and the USA.
It’s possible to get a cooking job without experience. One option is to take a culinary course, which helps familiarize you with basic terminology and techniques. Then, you could apply for an entry-level position, such as a pantry cook or teppanyaki chef at a Japanese restaurant.
Working in the international culinary field as a high-end chef generally requires a relevant degree and around five years of experience. Some employers welcome candidates without a degree but have many years of experience.
If you’re a chef seeking an alternative career without straying too far from your training and previous experience, similar jobs include a banquet cook, sushi chef, and restaurant manager. You can also be an executive chef, which is a step up your current role.
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